NMFC 117530 - Mixers, cottage cheese | Class 85

To find the correct freight class for your shipment:

1. Package mixers in sturdy boxes or wood crates with blocking and bracing that immobilize the motor, gearbox, and agitator. Pad sharp edges and cap sanitary fittings to prevent impact damage.
2. Apply clear labels: “NMFC 117530 – Class 85” and “This Side Up.” List piece counts on the BOL (e.g., 1 crate + 1 control box) to avoid miscounts and reclassifications.
3. Use moisture barriers around stainless components—poly wrap or VCI paper—then band to a skid with 4-way forklift entry. Mark center of gravity if the drive end is heavier.
4. Photograph the packed unit and note serials or panel IDs on paperwork. Provide accurate dimensions and total weight to speed LTL quotes and reduce reweigh delays.

Note: All classifications are subject to Item 170. Verify with official NMFC publications for the most current requirements.

• Predictable pricing: fixed Class 85 removes density surprises and stabilizes LTL rate shopping for dairy equipment shippers.
• Damage reduction: boxed/crated packaging enables safer cross-dock handling, lowering claim risk and downtime for processors.
• Faster tendering: non-hazardous classification broadens carrier options and cuts paperwork, accelerating pickup and transit.
• Cleaner audits: explicit NMFC 117530 on BOL reduces reclass fees, short-pays, and administrative churn for OEMs and resellers.