Classification Details
| NMFC | Description | Class |
|---|---|---|
| 69700.00 | FISH GROUP: Articles consist of Fish or Shell Fish, fresh or frozen, prepaid, as described in items subject to this grouping. |
How to Determine Your Class
To find the correct freight class for your shipment:
- Mark freight terms as Prepaid on the BOL and describe the commodity as “Fish Group, fresh or frozen,” including the exact packaging (e.g., waxed cartons, poly‑lined totes).
- Protect the cold chain: use gel packs or contained wet ice, leak‑proof liners, and absorbent pads so nothing drips. Carriers may refuse packages that leak meltwater.
- Palletize tight with double‑wall cartons, corner boards, and stretch wrap. Label Keep Refrigerated and Do Not Top Load, and note the target temperature range on paperwork.
- Book carriers experienced with seafood or LTL reefer service, request delivery appointments for docks/markets, and avoid weekend layovers to prevent temperature excursions.
Note: All classifications are subject to Item 170. Verify with official NMFC publications for the most current requirements.
Business Value
- Accurate Fish Group description reduces reclass disputes, helping you avoid surprise fees and shipment delays.
- Non-hazardous designation simplifies routing and removes hazmat surcharges, improving overall landed cost.
- Prepaid terms streamline billing and POD release, preventing collect refusals and shortening cash cycles for receivers.
- Strong packaging practices cut OS&D claims and shrink, preserving margin on high-value perishable seafood.