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NMFC 78020 - Fresh Mushrooms in Covered Baskets | Class 150

Article ID
78020
NMFC 78020: Fresh mushrooms in covered baskets
Freight Group
FRUITS OR VEGETABLES, FRESH OR GREEN, GROUP
Perishable produce: fresh fruits and vegetables
Class Range
150 1 classification
Fixed Class 150, non-density rated
Hazardous
No
Non-hazardous food cargo, standard handling

Classification Details

NMFC Description Class
78020.00 Mushrooms, fresh, in baskets with slatted or solid covers 150

How to Determine Your Class

To find the correct freight class for your shipment:

  1. Quote shipments as NMFC 78020, Class 150, and state “Mushrooms, fresh, in baskets with slatted or solid covers” on the BOL to avoid reclass.
  2. Keep 34–38°F cold chain. Use refrigerated LTL or insulated packaging with gel packs, and mark “Do Not Freeze” and “Perishable—Keep Cool.”
  3. Palletize for airflow: leave space between baskets, use corner boards, and apply 2–3 wraps low-to-mid pallet so mushrooms can breathe.
  4. Schedule fast lanes to minimize dwell. Aim Mon–Wed pickups and AM delivery to grocers or DCs; avoid weekend layovers to cut shrink.

Note: All classifications are subject to Item 170. Verify with official NMFC publications for the most current requirements.

Business Value

  • Predictable pricing at fixed Class 150 simplifies quoting and reduces costly reclass or reweigh disputes.
  • Covered baskets limit bruising and contamination, lowering claims and improving delivered quality.
  • Non-hazardous status widens carrier options and speeds tendering, often yielding faster transit and better capacity.
  • Better temperature control and airflow preserve firmness and shelf life, boosting saleable yield and margin at delivery.