Classification Details
| NMFC | Description | Class |
|---|---|---|
| 78040.00 | Onion Sets, in bags, boxes, crates or drums, in baskets with slatted or solid covers or in standard bushel baskets, see Note, item 77522 | 70 |
How to Determine Your Class
To find the correct freight class for your shipment:
- Specify NMFC 78040, Class 70 on the BOL and use approved packaging: bags, boxes or crates, drums, or standard bushel baskets with slatted or solid covers.
- Palletize with airflow in mind—use vented crates or slatted baskets, avoid over-tight shrink wrap, add corner boards, and cap stacks to prevent bulb crushing.
- Book cool, quick transit when possible; avoid weekend dwell. Onion sets prefer dry, ventilated rides—no freezing, no high heat, and minimize handling.
- Label units clearly (Perishable/This Side Up) and strap or net the load so bags or baskets don’t shift during LTL cross-dock moves.
Note: All classifications are subject to Item 170. Verify with official NMFC publications for the most current requirements.
Business Value
- Fixed Class 70 rating eliminates density math, reducing reweighs and costly reclass fees for seasonal onion set shipments.
- Wide packaging acceptance—bags, boxes, crates, drums, and covered baskets—simplifies sourcing and speeds warehouse turns.
- Non-hazardous status broadens carrier options and avoids hazmat surcharges, improving tender acceptance and cycle time.
- Predictable class enables cleaner rate benchmarking and consolidation with other fresh produce, improving lane efficiency and freight margins.