Classification Details
| NMFC | Description | Class |
|---|---|---|
| 179400.00 | Sticks, candy or frozen confection, or Beverage Stirrers: | |
| 179400.01 | Plastic, cellulose film or cellulose film covered paper, not hollow, in boxes | 70 |
| 179400.02 | Plastic, hollow, not exceeding 6 inches in length and 0.125 inch in diameter, in boxes | 100 |
How to Determine Your Class
To find the correct freight class for your shipment:
- Measure and record the outer box length, width, and height accurately; this item’s class is dimensions-based, so the longest side can determine the subclass.
- Bag or sleeve sticks inside the carton to prevent scatter and edge wear, then use sturdy corrugated boxes with tight void-fill to stop shifting.
- Palletize with no overhang; orient the long side along pallet stringers, add edge boards, two straps, and full wrap to protect light, slender contents.
- Keep cartons dry and odor-free; avoid co-loading with scented goods, and specify a dry van to maintain food-contact suitability of stir sticks.
Note: All classifications are subject to Item 170. Verify with official NMFC publications for the most current requirements.
Business Value
- Controlling carton dimensions helps secure the lower end of the 70–100 class band, reducing LTL rates and preventing reclass fees.
- Boxed packaging lowers damage and shortage claims on small, lightweight sticks, cutting returns and reships.
- Non-hazardous status streamlines carrier selection and paperwork, accelerating tender-to-pickup timelines.
- Accurate dimensions upfront produce cleaner quotes and minimize unexpected cubic or length-related accessorials.