NMFC 55600 - Eggs, NOI, Not Cooked | Class 100

Note 55602: NOTE-Will also apply on duck, goose and turkey eggs and on eggs produced primarily for hatching and sold for that purpose.

To find the correct freight class for your shipment:

1. Use sturdy egg cartons or flats on tight, square pallets; wrap and band to limit vibration and cushion impacts during LTL handling.
2. Book refrigerated service when required by buyer or food safety plans, and label as Perishable so terminals avoid warm staging.
3. Protect shell integrity with corner boards and top sheets; avoid mixed stacks with heavy cases that can crush upper layers.
4. Review NMFC notes (items 55602 and 55604) for any exceptions or packaging specifics before tendering to reduce reclass or claim risk.

Note: All classifications are subject to Item 170. Verify with official NMFC publications for the most current requirements.

• Fixed Class 100 simplifies rating and quoting, helping teams forecast LTL costs for recurring egg shipments.
• Clear non-hazardous status speeds carrier acceptance and reduces accessorial surprises tied to special handling codes.
• Proper packaging of cartons/flats reduces breakage and claim frequency, protecting margins on tight foodservice price points.
• Consistent classification streamlines multi-stop grocery and distributor deliveries, improving on-time performance and freshness.