NMFC 77920 - Garlic, Dry, in Boxes or Crates | Class 77.5

To find the correct freight class for your shipment:

1. Choose sturdy vented boxes or wood/plastic crates with slatted or solid covers; if using bags, place them inside boxes or crates for LTL handling.
2. Keep bulbs dry and ventilated—use breathable wrap or corner boards, avoid airtight stretch wrapping, and line crates with paper to manage humidity.
3. Palletize on 40x48 GMA pallets, interlock stack with no overhang, cap with a slip sheet, and hold height around 40–60 inches to prevent crush damage.
4. Separate from odor-sensitive freight (chocolate, textiles, cosmetics); label as “Garlic — Dry” and “Food Grade,” and ship ambient unless a buyer specifies otherwise.

Note: All classifications are subject to Item 170. Verify with official NMFC publications for the most current requirements.

• Fixed Class 77.5: simple rating with no density calculations, reducing reclass fees and quote disputes.
• Packaging flexibility—boxes or crates (also allowed covered bags, baskets, drums)—streamlines sourcing and speeds up packing operations.
• Non-hazardous status broadens carrier acceptance and minimizes special documentation or handling surcharges.
• Ambient shipping avoids reefer costs while consistent classing improves predictability in LTL networks and lowers claim risk.