NMFC 124245 – Starch Steam Cookers or Kettles | Class 100

To find the correct freight class for your shipment:

1. Write the full item name on the BOL: “Cookers or Kettles, starch, steam,” and note NMFC 124245, Class 100, plus the packaging type (1 crate or 1 box).
2. Crate or heavy-duty box the unit; block and brace jackets, valves, and ports. Cap all steam nozzles and use foam or plywood guards over flanges and sight glasses.
3. Drain and dry the kettle to prevent starch residue or condensate leaks. Bag small parts (thermometers, lids, fittings) and secure them inside the container.
4. For larger kettles, secure the crate to a skid and mark lift points. Keep center of gravity low and confirm liftgate or forklift needs before pickup.

Note: All classifications are subject to Item 170. Verify with official NMFC publications for the most current requirements.

• Fixed Class 100 (non-density) rating simplifies quotes and reduces reclass disputes, improving landed cost accuracy.
• Non-hazardous designation speeds carrier acceptance and avoids hazmat surcharges, shortening tender-to-pickup timelines.
• Boxed or crated packaging aligns with carrier expectations, lowering OS&D risk and limiting special-handling fees.
• A single NMFC entry for these machines streamlines procurement and routing guides across plants and copackers.